Anasayfa » Hindistan Cevizli Muzlu Mousse Kek Tarifi
Hindistan cevizi muzlu mousse kek

Hindistan Cevizli Muzlu Mousse Kek Tarifi

tarafından Cooking Tree

Cooking Tree size Hindistan Cevizli, muzlu muslu kek için nefis bir tarif sunuyor ve biz de size bunu sıfırdan nasıl hazırlayacağınızı göstereceğiz.

Tatlı muz ve yumuşak hindistan cevizi etiyle krem ​​peynirli mousse kek yaptım~

Krem peynirli mus yapın, hamuru ikiye bölün, bir kısmına muz püresini, diğer kısmına konserve hindistan cevizini koyup karıştırın.

İki tür köpüğü dönüşümlü olarak kalıba koydum ve sertleştirmek için doğal olarak karıştırdım, ama bence farklı ve ilginç~~^^

Kek kesildiğinde hindistan cevizi eti içine gömülür, böylece iştah açıcı görünür ve yemeğe doku katar.
Ben üstüne muz dilimleyip etrafına sardım ama iyi yapışması ve güzelce sarılması için düşündüğümden daha ince dilimlenmesi gerekiyor.

Bence muz ve hindistancevizi de iyi bir kombinasyon!^^

İzlemenin tadını çıkarın~~♬~

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  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
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  • Coconut banana mousse cake Recipe Cooking tree
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  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
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  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
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  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree
  • Coconut banana mousse cake Recipe Cooking tree

Aşağıdaki tarifleri takip edin

Hindistan cevizi muzlu mousse kek

Hindistan cevizi muzlu mousse kek

Bu tarifi ne kadar beğendiniz? 5.0/5
( 92||1||1||1||1||1||1||1||1||1||1||1||1 oy )
KAÇ KİŞİLİK: 8 HAZIRLAMA SÜRESİ: PİŞİRME SÜRESİ: Beslenme bilgileri: 400 kaloriler 25 grams şişman

Malzemeler

  • 60g Ezilmiş Lotus Kurabiyesi
  • 25 gr Eritilmiş tuzsuz tereyağı
  • 150 gr Krem peynir
  • 35g Şeker
  • 60g Sade Yoğurt
  • 2g Vanilya özü
  • 4g Eritilmiş jelatin levha (veya 3g Toz jelatin)
  • 120g Krem şanti (%50~60 çırpılmış)
  • 90g Şişelenmiş Hindistan cevizi
  • 90g Ezilmiş muz
  • Sarı gıda boyası

HAZIRLANIŞI

  1. Ezilmiş lotus kurabiyelerini ve eritilmiş tuzsuz tereyağını karıştırın, kalıbın tabanına sıkıca bastırın ve buzdolabına koyun.
  2. Krem peyniri yumuşatıp şekeri, sade yoğurdu ve vanilya özütünü ekleyip karıştırın, ardından eritilmiş jelatini ekleyip karıştırın.
  3. Krem şantiyi ekleyip karıştırın, ardından hamuru 2 eşit parçaya bölüp hindistan cevizini ekleyip karıştırın.
  4. Diğer hamura ise biraz muz püresi ve sarı gıda boyasını ekleyip karıştırdıktan sonra bunları kalıptaki Hindistan cevizi köpüğüyle dönüşümlü olarak ekleyip düzleştirin ve buzdolabında 2-3 saat sertleştirin.
    Dilimlenmiş muzlarla süsleyin.

Bu Tarifi Yaptınız Mı?
Bizi Instagram'da etiketleyin @Cooking Tree.

Videolu Tarif

İzlediğiniz için teşekkürler~♥


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